Description
The Smokeless Chulha is an improved cooking stove designed to demonstrate clean, efficient, and fuel-saving cooking technology. It minimizes indoor air pollution by directing smoke outside the cooking area, thereby reducing health risks associated with traditional open-fire stoves.
Ideal for public health institutes, environmental science departments, rural development programs, and clean energy awareness initiatives.
✅ Key Features
🔥 Clean & Efficient Combustion
Improved combustion chamber design
Produces minimal smoke during operation
Enhances fuel efficiency compared to traditional chulhas
🌬 Smoke Venting System
Built-in chimney or flue for smoke removal
Reduces indoor air pollution
Improves kitchen hygiene and safety
🌱 Fuel-Efficient & Eco-Friendly
Uses less firewood or biomass fuel
Reduces deforestation and carbon emissions
Promotes sustainable cooking practices
🧱 Educational & Durable Construction
Made from metal / ceramic / clay (model dependent)
Strong structure suitable for demonstrations
Designed for long-term educational use
🛡 Public Health & Social Benefits
Reduces respiratory problems in households
Improves living conditions in rural areas
Supports clean energy and health awareness programs
📊 Typical Applications
Public health and community medicine education
Rural development and sanitation programs
Environmental science demonstrations
Clean cooking and energy awareness campaigns
NGO and government training initiatives
💡 Why Choose This Smokeless Chulha Model?
Demonstrates clean and efficient cooking technology
Essential tool for public health and environmental education
Simple, practical, and easy to understand
Durable design for repeated demonstrations










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