Dairy Thermometer -10-110°C Alcohol Research Quality

Description

The Dairy Thermometer -10°C to 110°C – Alcohol Filled – Research Quality is a laboratory-grade instrument crafted for precise temperature measurement in milk testing, food research, and dairy quality control processes. It features a non-toxic red alcohol filling, making it a safe alternative to mercury for sensitive applications. With a clear Celsius scale and durable construction, this thermometer is ideal for laboratories, processing units, and educational institutions requiring accurate and safe thermal readings.

Key Features

Broad Celsius Range (-10°C to 110°C)
Covers all standard milk processing and testing temperatures, from chilling to pasteurization.

Alcohol Filled – Mercury-Free Safety
Uses dyed alcohol for enhanced visibility and safety in food and dairy environments.

Research-Quality Accuracy
Designed to deliver consistent and reliable readings for analytical and scientific use.

High-Quality Stem
Available with strong glass or stainless steel stem for excellent durability in routine lab work.

Clear & Bold Graduations
Easy-to-read black-on-white Celsius scale ensures fast and accurate readings.

Protective Case Available
Optional durable sleeve or box for safe storage and transport.

Applications

Dairy Quality Control Labs
Monitor milk temperature during fat testing, SNF, and bacteriological analysis.

Milk Collection & Processing Units
Ensures correct thermal conditions during storage, pasteurization, and chilling.

Food Research & Development
Ideal for temperature-sensitive food testing, formulation, and preservation studies.

Education & Training
Widely used in dairy science teaching labs and practical demonstrations.

Why Choose Our -10 to 110°C Alcohol Research Thermometer?

✅ Mercury-Free & Food-Safe Design
✅ Reliable for Repeated Lab Use
✅ Perfect for Milk & Food Industry Standards
✅ Precision Engineered for Professional Testing
✅ Durable Construction with Optional Protective Case

Technical Specifications

Parameter Details

Temperature Range -10°C to 110°C
Filling Material Alcohol (Red Colored, Non-Toxic)
Stem Material Glass / Stainless Steel
Stem Length 5″ to 8″ (Customizable)
Scale Type Celsius (°C) – Analog
Accuracy ±1°C
Protective Case Optional – Plastic or Wooden
Primary Use Dairy Testing, Food Labs, Educational Labs

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Additional information

The Dairy Thermometer (-10 to 110°C) – Alcohol Filled – Research Quality provides precise, mercury-free temperature readings for dairy and food lab use. Designed for reliability, safety, and professional accuracy, it’s ideal for research, quality control, and processing applications.

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