Description

The Dairy Thermometer –10 to 110°C with Mercury-Filled Stem is a high-precision thermometer specially designed for dairy professionals who require consistent and accurate temperature readings. With a mercury-filled capillary and a durable glass or stainless steel stem, this thermometer is ideal for monitoring milk temperature during storage, chilling, and pasteurization processes. It ensures exact temperature control in Celsius, meeting the stringent demands of dairy testing labs and processing units.

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Key Features

Wide Temperature Range (–10 to 110°C)
Covers the full range needed for milk cooling, heating, and quality testing in Celsius.

Mercury-Filled Column
Delivers unmatched accuracy and consistency in professional dairy applications.

Durable Stem – Glass or Stainless Steel
Provides strong resistance to lab chemicals, temperature fluctuations, and handling stress.

Clear & Easy-to-Read Scale
Precision-etched, bold black markings for quick and reliable reading.

Professional Grade Precision
Favored by dairy technicians and laboratories for its long-term reliability and minimal error margin.

Optional Protective Case
Available with plastic or wooden casing for safe storage and transport.

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Applications

Milk Collection Centers
Used to verify and record milk temperatures on arrival to ensure cold chain integrity.

Dairy Farms
Essential for monitoring milk temperature post-milking and during chilling.

Milk Processing Units
Crucial for pasteurization, fermentation, and heating processes.

Dairy Quality Control Labs
Ideal for controlled temperature measurements in testing milk fat, SNF, and adulterants.

Food Industry
Suitable for monitoring temperatures during the preparation of cream, yogurt, butter, and other dairy products.

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Why Choose Our Mercury-Filled Dairy Thermometer (–10 to 110°C)?

Extreme Accuracy
Mercury-based reading offers unmatched precision for critical dairy operations.

Long-Term Reliability
Engineered to withstand repeated use in lab or field environments without performance degradation.

Standard for Dairy Professionals
Widely used in professional dairy labs for its consistent performance.

Customizable Build
Available in various lengths and casing options to suit your operational preferences.

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Technical Specifications

Parameter Details

Temperature Range –10°C to 110°C
Filling Material Mercury
Stem Material Glass / Stainless Steel
Stem Length 5″ to 8″ (Customizable)
Accuracy ±1°C
Reading Format Analog – Celsius Scale
Protective Case Optional (Plastic or Wooden)
Applications Dairy Labs, Milk Plants, Milk Collection, Farms